Casa Bianca Menu (2025 Update)
Introducing the Menu at Casa Bianca
Nestled in the vibrant heart of Austin, Casa Bianca is a culinary gem offering an exquisite menu that celebrates fresh, bold flavors. The starters feature standouts like the Crab Arancini and Fried Olives, perfect for sharing or enjoying solo. As you delve into the main plates, the Pork Belly and Whole Crispy Skin Branzino showcase the kitchen's finesse and commitment to quality.
- Pasta Lovers Rejoice: The house-made Cavatelli and Tortelli are crafted with care and creativity, highlighting seasonal ingredients.
- Sweet Endings: Don't miss the delectable desserts, especially the Lemonchello Donut.
- Prime Happy Hour: Enjoy great deals on fresh oysters and craft cocktails from 4-6 PM.
Each dish is a testament to culinary artistry, making Casa Bianca a must-visit for food enthusiasts. Experience the warmth of its atmosphere and the attentiveness of its friendly staff. Your palate will thank you!
Cold Bar
Shrimp
chilled shrimp artichoke leaves, calabrian chili cocktail sauce, lemon aioli
Cured Scallop
strawberries, preserved truffle, serrano chile *served uncooked. eating raw or undercooked seafood may increase your risk of foodborne illness.
Tuna Cannoli
house ‘nduja, pepperoncini aioli *served uncooked. eating raw or undercooked seafood may increase your risk of foodborne illness.
Herb Caesar
artichoke, sourdough breadcrumbs available gluten free. for vegetarian dressing, order from the vegetarian section below.
Fried Olives
stuffed with herbs, gorgonzola cream
Focaccia
sourdough focaccia, fennel black caraway seed, whey caramel whipped butter
Wings
confit and fried chicken wings, calabrian chili jam (3pc whole wings) gluten free
Crab Arancini
n’duja, tallegio, toum
Starters
Pasta
Lamb Cavatelli
cavatelli, lamb hazelnut ragu, fermented honey
Tortelli
shrimp and pork belly tortelli, butter poached shrimp, trout roe, bright herbs
Mushroom Lasagna
grilled lasagne with sheep’s milk besciamella, arrabbiata, pecorino
Gluten-Free Cavatelli
House made gluten-free papardelle, lamb hazelnut ragu, fermented honey
Vegetarian Cavatelli
house made cavatelli, mushroom and hazelnut ragu, fermented honey
Branzino
whole crispy skin branzino, caramelized parsnip puree, pistachio salsa verde gluten free
Pork Belly
grilled pork belly, mandarinquat mostarda, charred green garlic, gremolata chili crisp gluten-free
Risotto
risotto with spring peas, candied guanciale, crescenza cheese, basil gluten-free, vegetarian
Plates
Dessert
Mille-Feuille
Fried pasta, rye creme diplomat, candied apples contains gelatin
Donut
limoncello donut, preserved lemon cream
Crispy Potatoes
fingerling potatoes, fried and dusted, caesar dip
Pasta Sorpresina
pasta sorpresina with mussels, absinthe broth, caramelized fennel
Vanni Fucci
ricotta meatloaf burger, grilled squash relish, taleggio fonduta, sourdough potato bun
Bar & HH Menu
Vegetarian Menu
Eggplant Cannoli
spicy eggplant cannoli, calabrian chili, cornichon, fermented honey, pecorino (2pcs)
Fried Olives
stuffed with herbs, gorgonzola cream
Focaccia
sourdough focaccia, fennel black caraway seed, whey caramel whipped butter
Vegetarian Caesar
chickpea tahini dressing, artichoke hearts, sourdough breadcrumbs
Lasagna
sheep’s milk besciamella, arrabbiata
Risotto
risotto with spring peas, candied guanciale, crescenza cheese, basil gluten-free, vegetarian
Vegetarian Cavatelli
house made cavatelli, mushroom and hazelnut ragu, fermented honey